Cajun Flavors Bidding Adieu From Truckee Menu (For Now)

Alibi Ale Works Truckee Public House menu

Cajun Traditions + Flavors In Truckee Two Southern-Cajun menu items you must try before we bid them adieu at Alibi Truckee: Crawfish Mac ‘n’ Cheese Chicken Andouille Gumbo Back in July 2025, we hired a Sous Chef from the South – Lafayette, Louisiana to be exact – Phoenix Fontenot. When Head Chef, Steve Piro, was […]

Kevin’s Coconut Relapse Story

Kevin’s Coconut Relapse Story I’ll admit it: I’m a big fan of coconut. Back in the early days of Alibi, the team used to give me a hard time because I was constantly trying to sneak coconut into new beers. Coconut Porter. Coconut Brown. We even brewed a Coconut White IPA at one point (for […]

Dark Saison: An Alibi Winter Tradition

Saison beer Alibi Ale Works seasonal, annual, special brew

By the Conductor of the Alibi Beer Orchestra, Kevin Drake. When I was deep into homebrewing in the early 2000s, saisons quickly became one of my favorite styles. I was drawn to how much complexity came from saison yeast during fermentation, and how dry the beers finished, making them endlessly drinkable despite their depth. The […]

New Menus, New Deals, Same Good Times at Alibi

Alibi Ale Works new menus and cocktails. Fall updates at Alibi

With October here—leaves changing, wind blustering—we’ve decided it’s the perfect time to roll out some updates at Alibi. First up, both of our talented chefs are crafting new menus designed to showcase seasonal flavors that will keep your tastebuds happy. Expect those fresh menus to hit sooner rather than later this October. Next, weekday meal […]

Our New Small Batch Draft Cocktails: An Alibi Incline Exclusive

Alibi makes beer, hard seltzer, soda, and now…cocktails!  Maxx Grush, our incredibly knowledgeable Sales Manager and Spirits Expert has been making cocktails for 15 years. He started bartending before he was legal (shhhh…) and found he had a real knack for it. Since then, he’s had an eclectic professional history; from becoming a chef with […]

It’s Always a Party at Alibi

RESERVE YOUR DATE FOR SPRING AND SUMMER AT ANY OF OUR PUBS – DATES ARE LIMITED! Everyone has a different style when it comes to celebrating, whether that’s an intimate party or a huge fundraiser. We think almost any event is a good fit for a chill craft brewery feel. Alibi’s three pubs can be your […]

Beer 101: Kolsch

Ahhh the refreshing taste of Kolsch…it’s one of our flagship beers for a reason. Let’s break down why we love it oh so much. THE ORIGIN There’s a rich history around Kolsch in its motherland Cologne, Germany. The people of Cologne are very proud of their Kolsch which translates to the dialect of German they […]

Meet The Brewer – Matt

Matt Garcia is Alibi’s Head Brewer and one hell of a good guy, husband, father, friend, and brewer! We sat down to ask him a few questions so y’all can get to know him a bit more.

Alibi Beer: Gluten Reduced & Good on the Gut!

Most people don’t believe it when we tell them ALL of our beers are gluten reduced. Believe it, Buddy. It’s true.  Do you ever have a beer (or three) and end up feeling bloated right away or the next day? You’re not alone. It’s one of the reasons we started playing around with a gluten-reducing […]

Big Berry Tickler + Playlist 🫐

alibi ale works sour ale with blueberry, raspberry, and boysenberry

  THE BEER Looking for a beer that is bold, sweet yet dry, sour, and refreshing as f^&#? We got you covered. Big Berry Tickler is the winter release in our Mr. Tartacular’s seasonal rotating series of fruited sours. Tickler, as its known by our regulars, tastes like the color purple in the most delicious way. […]